Varietals: Pinot Noir, Pommard & Wente clones

Appellation: Russian River Valley

Winemaker: Dan Glover, formerly with Clos du Bois, Armida, & Dutcher Crossing

Winemaking Techniques: Start with the best fruit, with minimal manipulation.

TASTING NOTES

The aromas in the wine range from deep raspberry, bright cherries, ripe rhubarb to notes of cola, Christmas spices, vanilla, lavander and earthiness. 

The palate is full of a balance of raspberry, cherry, mushroom, with hints of spices, chocolate and a touch of cedar.  The mouth feel is extremely soft and velvety with a smooth acid backbone to carry it through the finish.